The Maine Ag Trades Show is Next Week!
The Produce Safety Program will have an exhibitor table with resources and will be available for one-on-one business advising sessions. We’ll also be offering some workshops. The workshops are free, no registration required.
Food Safety Plan Workshops
Learn how to put together a food safety plan to help you pass a GAP audit for those buyers that require a certificate. Leave with a template and some advice from a former auditor.
- 1/14 from 1-3 PM
- 1/15 from 1-3 PM
Agricultural Water Assessment Workshops
Learn how to conduct a pre-harvest water assessment and know how an assessment is different than an inspection. Leave with templates and tools.
- 1/14 from 3-5 PM
- 1/15 from 3-5 PM
Produce Safety Alliance Grower Training
Registration is still open for the Produce Safety Alliance Grower Training course on 1/16 from 8:30 to 5:30. The option to have a box lunch will remain available until 5 days before the course. We have the new supplemental module 5-1 with the finalized water requirements. 6 spots remaining.
Hope to see you there!
Lindsay Werner
Inspection Process Analyst Coordinator
Quality Assurance & Regulations
lindsay.werner@maine.gov
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